Garlic Parmesan Green Beans

 
Garlic Parmesan Green Beans plated next to a block of cheese

Yield: 4 servings | Prep time: 5 min | Total Time: 25 min

Fresh green beans are coated in garlic and parmesan flavors and get baked until slightly crisp and tender. This makes a perfect side dish and takes less than 30 minutes to make!

Plated Garlic Parmesan Green Beans

INGREDIENTS:

  • 1 12 ounce bag Church Brothers Farms Green Beans; trimmed

  • 2 tablespoons olive oil

  • 2 teaspoons garlic powder

  • 1 teaspoon onion powder

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1/2 cup parmesan cheese; divided

     


     

 

Instructions: 

Preheat oven to 425 degrees F. Lightly spray a baking sheet with non-stick cooking spray or line with parchment paper. 

In a large bowl, add the green beans, olive oil, garlic powder, onion powder, salt, pepper and 1/4 cup of parmesan cheese. Stir until evenly coated. 

Add the green beans to the baking sheet in an even layer and bake for 12-14 minutes. 

Flip the green beans with a spatula and top with the remaining parmesan cheese. Bake for another 5-7 minutes. Enjoy!


Garlic Parmesan Green Beans

Garlic Parmesan Green Beans

Prep time: 5 MinCook time: 20 MinTotal time: 25 Min

Fresh green beans are coated in garlic and parmesan flavors and get baked until slightly crisp and tender. This makes a perfect side dish and takes less than 30 minutes to make!

Ingredients

  • 1 12 ounce bag Church Brothers Farms Green Beans; trimmed
  • 2 tablespoons olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup parmesan cheese; divided

Instructions

  1. Preheat oven to 425 degrees F. Lightly spray a baking sheet with non-stick cooking spray or line with parchment paper.
  2. In a large bowl, add the green beans, olive oil, garlic powder, onion powder, salt, pepper and 1/4 cup of parmesan cheese. Stir until evenly coated.
  3. Add the green beans to the baking sheet in an even layer and bake for 12-14 minutes.
  4. Flip the green beans with a spatula and top with the remaining parmesan cheese. Bake for another 5-7 minutes. Enjoy!

Nutrition Facts

Calories

144

Fat

10 g

Sat. Fat

3 g

Carbs

8 g

Fiber

3 g

Sugar

3 g

Protein

6 g

Potassium

216 mg

Calcium

183 mg

Iron

1 mg

Cholesterol

9 mg

Sodium

497 mg
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