SKU: Recipe KCC Saute
KALE COLOR CRUNCH WITH ITALIAN SAUSAGE
Ingredients-
Instructions-
Remove sausage from its casing and brown in a large pan with olive oil. Add the Kale Color Crunch to the pan with the sausage, stir and cook until it turns bright green and softens to your taste. (Between 5-10 minutes) Add salt and pepper to taste.
Category: All